Say what?! A mousse made of avocado? and no sugar added?! Yep, you read it right!
Last night I was really craving a sweet treat, but with being on week three of my sugar detox, I knew I wasn’t about to cave in for any chocolate, or even one of my many delicious protein shakes I usually have every night!
So what did I do?
I created the most delicious, no-sugar chocolate avocado mousse!
Since being home for the summer, my mom and I have been eating avocados like crazy, going through a bag a week! But I guess when you’re eating clean and not a ton of junk food, avocados are a great healthy fat to turn to when wanting something satisfying. Health facts included below 🙂
I knew I had used avocados many times in smoothies before to add a creamy texture, so I thought, why not try making a mousse out of it? So that is exactly what I did. And the result was incredible, satisfying my sweet craving absolutely perfectly.
Avocados are such a nutrient-dense food.
What are the benefits?
Here they are according to natural news:
-Healthy Brain: The folate in avocados contribute to preventing formation of brain tangles that end in Alzheimers. They are also loaded with Omega-3 fatty acids and vitamin E that is proven to prevent Alzheimers.
–Healthy Heart: Avocados are rich in monounsaturated fat that boost heart health and lower blood pressure.
-Pregancy: Folic acid helps the fetus develop its brain and other vital organs.
-Eye Health: Contains carotenoid leutein, that specializes in protecting the eyes from oxidative stress damage.
-Blood Pressure: Combination of high potassium content (30% more than banana), with omega-3 and oleic acid reduce blood pressure.
-Blood sugar: High soluble fiber prevents blood sugar spikes and the monounsaturated fat prevents insulin resistance (a source of type2 diabetes).
-Anti-Inflammatory: Contains an abundance of plant phytonutrient polyphenols and flavenoids, which have been discovered as anti-inflammatory agents.
-Anti-aging: The antioxidant glutathione supports the liver and the nervous system. It replenishes and recycles other antioxidants in the body. Avocados are one of the rare foods that contain a good amount of glutathione.
-Digestion: Nutrients and enzymes in avocado reduce inflammation in the stomach and small intestine’s mucous lining, which improves the body’s ability to absorb carotenoids and nutrients.
-Cancer: Avocados can help protect again prostate and berate cancers.
Convinced you should eat these delicious green fruits?
(YES! It’s a fruit!) It’s so easy to incorporate them into your daily diet, whether eating them sliced with eggs on toast for breakfast, on a salad for lunch, sprinkled with a little lemon and salt for a snack, or by making my avocado mousse for dessert!
Chocolate Avocado Mousse
Ingredients
- 1 Ripe Avocado Peeled, pitted, chopped
- 1 Ripe Banana Peeled, Chopped
- 1/4 cup Almond Milk
- 2 T Nut Butter (I chose PB)
- 1/2 tsp vanilla extract
Instructions
-
Combine all ingredients in blender or food processor.
-
Chill for at least one hour.
-
Enjoy!
-
I added fruit in with mine, and it was delicious. Top with whatever you desire.
For healthy facts and information about avocados, check out this lovely lady’s blog at http://fifisskinnymunch.wordpress.com/2013/06/05/super-food-avocado/