Go Back
Print

Ingredients

  • For Cake:
  • 2 T Peanut Flour
  • 1 T Oat Flour
  • 3 T Egg Whites
  • 1 T Greek Yogurt
  • 1/2 Scoop Chocolate Greens Powder
  • 1 tsp All Natural PB
  • 1/2 tsp Cinnamon
  • 1/4 tsp Butter Extract
  • 1 tsp Baking Powder
  • For Chocolate Topping:
  • 1 T Cacao Powder
  • 1 T Water
  • 1 T Honey
  • For PB Swirl:
  • 1 tsp Melted All Natural PB
  • 1/4 tsp Butter Extract

Instructions

  1. Mix all cake ingredients together.

  2.  Place in mug and cook for 1.5 minutes. 

  3. Top with chocolate sauce. 

  4. Swirl in melted pb. 

  5. Top with cacao nibs if desired!