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Ingredients

  • For Salad:
  • 2 cups Romaine Lettuce, shredded
  • 1/4 cup each: Sliced bell peppers, red onion, raw corn
  • 2 Red cabbage leaves, cut
  • 1/2 big Tomato, diced
  • 1/4 cup Garbanzo beans, cooked
  • 1/2 cup Ground Turkey, cooked
  • Dressing:
  • 1 T Dijon Mustard
  • 1 T Greek Yogurt
  • 1 T Milk
  • Salt and Pepper to taste

Instructions

  1. Place lettuce on plate and top with al the vegetables, beans, and meat. 

  2. Mix dressing ingredients together and drizzle over top. 

  3. Finish with one heaping spoonful of salsa. 

  4. Toast chia wrap (or other healthy wrap), and serve on side.